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    Mendoza as the setting for a private wine journey
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    A private point of departure

    Mendoza

    Vines at three thousand feet, and a generation of winemakers who are done making Malbec the way the export market asked them to.

    Why go

    Not to cover the region. To understand a part of it.

    The best three days leave something out. We choose the cellars, tables, and stretches of road that answer your reason for being there.

    01Tasting in Gualtallary at nearly five thousand feet, where the fruit is grown in what is effectively high desert and the wines have an edge the valley floor does not.

    02A side-by-side of the same producer's Luján de Cuyo and Uco Valley bottlings, which is the clearest lesson in altitude available anywhere in the wine world.

    03An asado that starts at two and finishes when it finishes, with the winemaker cooking and the estate's own bottles open on the table.

    04March, at harvest, when the Andes still have snow on them and the whole province smells like fermenting fruit.

    05A walk through a young planting in a sub-region that had no vines in it fifteen years ago, with the person who decided to put them there.

    A possible rhythm

    Three days, lightly held.

    This is not a package. It is enough structure to show the pace; the actual route begins with your cellar, dates, and appetite for the day.

    01

    Day one — Arrive in Mendoza, sleep off the flight, and eat late. Nothing is tasted on the first day; the altitude alone is an adjustment.

    02

    Day two — Luján de Cuyo, the older vineyards and the classical style, so the Uco Valley has something to be measured against.

    03

    Day three — The Uco Valley proper: Gualtallary in the morning, Altamira after lunch, and the drive between them with the Andes on your right the whole way.

    04

    Day four — One boutique producer who does not receive visitors on a schedule, then the city and the flight home.

    Who tends to love it

    The fit matters more than the pin on the map.

    • Collectors whose cellars are all Europe and who have started to feel the gap.
    • Anyone who wants a wine region that still feels like it is being built.
    • Travellers who would rather have altitude and distance than another château.

    Begin with why Mendoza matters to you.

    Prestige Vin shapes the wine point of view. Velluto Travel arranges the hotels, private transfers, air, and benefits around it.

    Consider Mendoza